Our Mexology

¡New!

Margarita

8 €

classic cocktails

8 €

Versioned classics

8,50€

signature cocktails

9€

Coctel-Teotihuacan-scaled
Milpa-en-Jilotepec1-scaled

Micheladas

6,00€

Mexican beers

3,80€

Flavored waters

3,50€

Menu

To Share

Alambre1-scaled

Alambre

Veal meat, bacon, pepper, mushrooms and grilled onion with melted cheese.

11,50€
Guacamole-con-totopos-scaled

Guacamole con totopos

7,50€
Guacamole-Mixteco-scaled

Guacamole Mixteco

Guacamole to lime point accompanied by pork rind chips and nut sauce.

9,50€
Nachos-chingones-scaled

Nachos chingones

Tortilla chips with cheese, crispy bacon, and beans, accompanied by guacamole and sour cream.

12,00€
Taquiqueso-scaled

Taquiqueso

Stuffed cheese crust of your choice.

11,50€
Chilaquiles-scaled

Chilaquiles

Tortilla chips dipped in green sauce with cheese, onion, sour cream, and fried egg.

12€
Yucatecos-scaled

Yucatecos 2 Units.

Fried plantain with pork pibil and pickled onion.

10,50€
Sarten-de-frijoles-puercos-scaled

Sartén de frijoles puercos

with chorizo, beans and melted cheese.

10,50€
Birria-estilo-Jalisco1-scaled

Birria Estilo Jalisco

Orden de Ternera adobada con su consomé

14,00€
Tamales

Tamales

Steamed corn dough wrapped in corn husk, mole flavor with chicken and pork in green sauce. | 2 Units.

10,50€
Taco-de-pastor1-scaled

Pastor

(pork marinated)

Taco-de-suadero-scaled

Suadero

(veal candied)

Taco-de-barbacoa-de-res-scaled

Barbacoa de res

(steamed veal)

Taco-de-cochinita-scaled

Cochinita

(marinated pork cooked in its juice)

Taco-de-tinga-de-zanahoria1-scaled

Chicken Tinga

(chicken off with chipotle sauce and onion)

Taco-de-Jamaica-scaled

Jamaica

(hibiscus flower)

Taco-de-tinga-de-zanahoria1-scaled

Carrot Tinga

(carrot in chipotle pepper and onion sauce)

Taco-de-setas-al-pastor--scaled

Mushrooms Shepherd's

Taco-de-Chilorio-vegano-scaled

Vegan Chilorio

(textured soya marinated)
Taco-de-champinon-con-pimiento-y-cebolla-scaled

Mushrooms with pepper and onion
Gringa-de-pastor1-scaled

Pastor

Gringa-de-Suadero1-scaled

Suadero

Gringa-de-Chilorio-vegano--scaled

Chilorio

Gringa-de-setas-scaled

Mushrooms Shepherd's

Gringa-de-champinon-con-pimiento-y-cebolla1-scaled

Mushrooms

Gringa-de-tinga-de-zanahoria1-scaled

Carrot Tinga

Gringa-de-Chilorio-scaled

Vegetarian Chilorio
Bocol-de-cochinita2-scaled

Cochinita

Bocol-de-tinga-de-pollo-scaled

Chicken Tinga
Bocol-de-champinon-con-pimiento-y-cebolla-scaled

Mushrooms with pepper and onion

Bocol-de-setas1-scaled

Mushrooms

Bocol-de-tinga-de-pollo-1-scaled

Carrot Tinga

Quesadilla-de-huitlacoche-scaled

Huitlacoche

Quesadilla-de-flor-de-calabaza1-scaled

Pumpkin flower
Empanada-scaled

Chicken

Empanada1-scaled

Mushrooms Shepherd's

Empanada-scaled

Cheese with mushrooms

Desserts

Pastel-de-3-leches-scaled

Cake 3 milk

6,50€
Helado.jpg

Chocolate Lava Cake

6,50€
dulce-de-leche.jpg

Dulce de Leche Lava Cake

6,50€
Tarta-de-queso-con-guayaba1-scaled

Cheesecake with guava sauce

6,50€
Brownie-de-aguacate-y-chocolate-blanco-scaled

White chocolate and avocado brownie

6,50€
Helado-chamoyada-scaled

Chamoyada Ice Cream

5,00€
pan-de-muertos-web

Bread of the Dead with eggnog cream

Traditional Day of the Dead bread, filled with rompope-flavored cream (rompope is a Mexican liquor used in celebrations).

6,50€

Extras

List of allergens

* The company is not responsible for potential cross-contamination.